Coconut Sugar

Iswari Organic Coconut Sugar is a natural and sustainable alternative to refined white sugar, made from the nectar of coconut flowers. The nectar is gently cooked until it crystallises, creating a sugar with an exceptional taste, rich quality, and naturally sweet profile.

Because it does not undergo a refining process, coconut sugar helps preserve its natural properties and mineral content, including calcium, potassium, and iron. Iron contributes to the normal formation of red blood cells and haemoglobin, making this organic sweetener a more conscious choice for everyday use.

With its rich, slightly caramel-like flavour, Organic Coconut Sugar is ideal for sweetening tea, coffee, smoothies, desserts, breakfast bowls, pastries, and homemade recipes. It is also considered a sustainable sweetener, as no trees are destroyed during production.

A clean, organic, and naturally delicious choice for those looking to replace white sugar without compromising taste or quality. Available at Só Verde, an organic concept store located in Foz, Porto.